Frugal – spend cut – w/e 27/09/15

From my weekly budget of £20, I have spent:

  • £2.00 – cakes at MacMillan coffee morning
  • £5.40 – train ticket
  • £1.00 – charity donation on street
  • £2.00 – chocolate

Total £10.40, £9.60 into savings.

Food shopping

  • 2 duck legs – £2.29 (reduced)
  • Cadbury Daim – £1.40
  • Tray of mixed veg – £1.99 (reduced)
  • Doughnuts – £1.00
  • Brie – £0.49 (reduced)
  • Steak – £3.50

Subtotal – £10.67

  • Reese’s pieces – £1.50

Subtotal – £1.50

  • Pringles x 2 – £3.00

Subtotal – £3.00

  • Pork belly – £2.59
  • Steak x 3 packs – £8.97 (reduced)
  • Peppers – £1.00
  • Avocados – £1.75
  • Kale – £2.00
  • Apples – £1.00
  • Mushrooms – £0.85

Subtotal – £18.16

Total – £33.33

Running total for September – monthly budget £150, £129.93 spent, £20.07 remaining.

Counselling savings- £65.01/£435 (to cover initial consultation and ten sessions) – 15%

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